{"id":878,"date":"2024-07-01T11:52:08","date_gmt":"2024-07-01T09:52:08","guid":{"rendered":"https:\/\/www.maltanutrition.com\/community\/?p=878"},"modified":"2026-07-23T16:52:56","modified_gmt":"2026-07-23T14:52:56","slug":"pasta-lover","status":"publish","type":"post","link":"https:\/\/www.maltanutrition.com\/community\/pasta-lover\/","title":{"rendered":"Healthier Pasta Alternatives:"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><em style=\"font-weight: bold;\"> Buckwheat<\/em> <strong><em>Ramen:<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A series of new organic, gluten-free pasta that is perfect for vegetarians, vegans. Include them in your diet and feel the difference! Noodles provide a quick and healthy alternative to conventional wheat noodles and are delicious served in an Asian vegetable soup or fried with vegetables.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">RAMEN soup is one of the most popular dishes in all of Asia. The basic ingredients are: broth (chicken or beef broth) pasta meat<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">However, each region, venue or cook has its own recipe. RAMEN soup was the prototype for the first instant instant soups.&nbsp;<strong>How is Ramen noodles different from traditional egg noodles?<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Classic egg noodles contain gluten, which is found mainly in the cereal flour used to make pasta. Our ramen noodles are gluten-free, we use buckwheat or millet and water, depending on the type of pasta, to produce the noodles. We do not add other ingredients that may contain gluten that is so harmful to the body. Consuming gluten is not particularly recommended for diseases like Hashimoto&#8217;s<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/www.maltanutrition.com\/community\/wp-content\/uploads\/2024\/07\/diet-food-bio-buckwheat-noodles-ramen-280g-500x500-1.jpg\" alt=\"\" class=\"wp-image-879\" srcset=\"https:\/\/www.maltanutrition.com\/community\/wp-content\/uploads\/2024\/07\/diet-food-bio-buckwheat-noodles-ramen-280g-500x500-1.jpg 500w, https:\/\/www.maltanutrition.com\/community\/wp-content\/uploads\/2024\/07\/diet-food-bio-buckwheat-noodles-ramen-280g-500x500-1-300x300.jpg 300w, https:\/\/www.maltanutrition.com\/community\/wp-content\/uploads\/2024\/07\/diet-food-bio-buckwheat-noodles-ramen-280g-500x500-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>Soybean Spaghetti:<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The unique pasta made of 100% organic soybeans provides the body with valuable fiber, is gluten-free and very rich in protein. Easier to digest than cooked soybeans, with a low glycemic index.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/www.maltanutrition.com\/community\/wp-content\/uploads\/2024\/07\/diet-foods-pasta-soybean_black-500x500-1.png\" alt=\"\" class=\"wp-image-880\" style=\"width:386px;height:auto\" srcset=\"https:\/\/www.maltanutrition.com\/community\/wp-content\/uploads\/2024\/07\/diet-foods-pasta-soybean_black-500x500-1.png 500w, https:\/\/www.maltanutrition.com\/community\/wp-content\/uploads\/2024\/07\/diet-foods-pasta-soybean_black-500x500-1-300x300.png 300w, https:\/\/www.maltanutrition.com\/community\/wp-content\/uploads\/2024\/07\/diet-foods-pasta-soybean_black-500x500-1-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>Soybean Fettuccine:<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Our gluten free bio soybean noodles are just two ingredients: water and organic soy flour, no added sugar, palm oil or eggs. Its unique flavor will highlight any Asian or Italian dish.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/www.maltanutrition.com\/community\/wp-content\/uploads\/2024\/07\/diet-foods-pasta-soybean-orange-500x500-1.png\" alt=\"\" class=\"wp-image-881\" style=\"width:328px;height:auto\" srcset=\"https:\/\/www.maltanutrition.com\/community\/wp-content\/uploads\/2024\/07\/diet-foods-pasta-soybean-orange-500x500-1.png 500w, https:\/\/www.maltanutrition.com\/community\/wp-content\/uploads\/2024\/07\/diet-foods-pasta-soybean-orange-500x500-1-300x300.png 300w, https:\/\/www.maltanutrition.com\/community\/wp-content\/uploads\/2024\/07\/diet-foods-pasta-soybean-orange-500x500-1-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.maltanutrition.com\/food\/pasta\" data-type=\"link\" data-id=\"https:\/\/www.maltanutrition.com\/food\/pasta\">MORE HEALTHIER PASTAS<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Buckwheat Ramen: A series of new organic, gluten-free pasta that is perfect for vegetarians, vegans. Include them in your diet and feel the difference! Noodles provide a quick and healthy alternative to conventional wheat noodles and are delicious served in an Asian vegetable soup or fried with vegetables. RAMEN soup is one of the most [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":879,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","hide_page_title":"","footnotes":""},"categories":[5,8],"tags":[],"class_list":["post-878","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-health-and-nutrition","category-healthy-recipes"],"_links":{"self":[{"href":"https:\/\/www.maltanutrition.com\/community\/wp-json\/wp\/v2\/posts\/878","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.maltanutrition.com\/community\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.maltanutrition.com\/community\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.maltanutrition.com\/community\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.maltanutrition.com\/community\/wp-json\/wp\/v2\/comments?post=878"}],"version-history":[{"count":2,"href":"https:\/\/www.maltanutrition.com\/community\/wp-json\/wp\/v2\/posts\/878\/revisions"}],"predecessor-version":[{"id":924,"href":"https:\/\/www.maltanutrition.com\/community\/wp-json\/wp\/v2\/posts\/878\/revisions\/924"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.maltanutrition.com\/community\/wp-json\/wp\/v2\/media\/879"}],"wp:attachment":[{"href":"https:\/\/www.maltanutrition.com\/community\/wp-json\/wp\/v2\/media?parent=878"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.maltanutrition.com\/community\/wp-json\/wp\/v2\/categories?post=878"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.maltanutrition.com\/community\/wp-json\/wp\/v2\/tags?post=878"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}